BACON SOUR CREAM POTATOES ~ Angela M
1 bag cubed hash browns
1lb cheddar cheese, shredded
1 16oz container sour cream
1 can Cream of Chicken Soup
1 pkg bacon, cut to bite size and cooked
1 onion, chopped
In crock pot, combine all ingredients ~ Cover and cook for 6hrs on low
CHICKEN TORTILLA SOUP ~ Jackie P
1 1/2 lbs cooked, shredded chicken
1 15oz can diced tomatoes
1 14oz can green chile enchilada sauce
2 4oz cans diced green chiles
1 15oz can pinto beans, rinsed and drained
1 medium onion, chopped
2 Tbsp minced garlic
2 c water
1 15oz can chicken broth
2 tsp each: cumin, chili powder, salt, black pepper (or to taste)
1 15oz can corn, drained
2 Tbsp cilantro chopped
Cheddar and/or Monterrey Jack Cheese, sour cream, and avocado for garnish
In crock pot, combine all ingredients except cilantro and garnish ~ Cover and cook for 6-8 hrs on low ~ Tortillas or chips may be served on the side
CROCK POT POTATOES ~ Dana M
1 bag cubed hash browns
2 cans Cheddar Cheese Soup
1 can evaporated milk
Small can french fried onions
Mix all except half of the french fried onions together in the crock pot ~ Cover and cook for 5-6hrs on low~ Spread remaining french fried onions over the top last 30mins of cook time
TACO SOUP ~ Kelsey M
2 lbs cooked ground beef, drained
1/2 tsp pepper
1 (1oz) package taco seasoning mix
1 (1oz) package ranch dressing mix
1 can corn
1 can kidney beans
1 can pinto beans
1 can black beans
1 (15oz) can tomatoes with green chiles
1 onion, chopped
2 (14oz) cans stewed tomatoes
1 can chopped green chiles
taco chips, crumbled
sour cream
shredded cheese
Mix meat, pepper, taco seasoning, ranch dressing mix, corn, beans, tomatoes with green chiles and onion in a crockpot ~ Process stewed tomatoes and green chiles in a blender until pureed ~ Add to crockpot ~ Cook for 8 hours on low ~ Serve with taco chips in the bottom of each bowl and sour cream and shredded cheese on top
ZESTY BBQ CHICKEN ~ Angela M
3 lbs boneless skinless chicken breast halves
18oz mesquite bbq sauce
1/2 c Italian salad dressing
1/4 c brown sugar
2 Tbsp Worcestershire sauce
Place chicken in crockpot ~ Mix remaining ingredients in separate bowl ~ Pour over chicken ~ Slow cook for 10hrs on low ~ Use 2 forks to shred chicken ~ Serve on buns